Recent Recipes

BLUEBERRY DUMPLING COBBLER

BLUEBERRY DUMPLING COBBLER

Ingredients: 4 cups blueberries 1 1/3 cups sugar 1/4 cup butter 3 (8 ounce) cream cheese, softened 2/3 cup sugar 2/3 cup milk 2 1/4 cups Bisquick baking mix 3/4 cup oats, uncooked Instructions: 1 Bring blueberries, 1 1/3 cups sugar and butter to a 

Pecan Pie Cake mom

Pecan Pie Cake mom

Ingredients : 1 box yellow cake mix (reserve 2/3 C. of the cake mix) 1 stick butter, room temp. 1 C. packed light brown sugar 2 large eggs 2 T. water 2 C. chopped pecans (second batter ingredients) 2/3 C. of the yellow cake mix 

PHILLY CHEESESTEAK MEATLOAF

PHILLY CHEESESTEAK MEATLOAF

Ingredients : 1 1/2 pounds lean ground beef 1 large onion, chopped 1 green bell pepper, chopped small 1/2 cup of whole milk 1/2 cup mushrooms chopped (optional) 1 tablespoon olive oil 1 cup bread crumbs (regular, Italian style or panko) 1 large egg 1/2 

Famous Red Lobster Shrimp Scampi

Famous Red Lobster Shrimp Scampi

Ingredients: 1 lb. Uncooked peeled and deveined shrimp 1 Tbsp. Olive oil 6 Tbsp. Butter unsalted 1 ¼ C. White cooking wine 4 tsp. Minced garlic Juice from half of a lemon 1 tsp. Italian seasoning Grated Parmesan cheese to taste Instructions: Heat the olive 

French Onion Stuffed Potatoes

French Onion Stuffed Potatoes

You could make a basic baked potato, sure. Or, you could take all of the things that make French Onion Soup great – sweet, savory, brothy caramelized onions, nutty Gruyere cheese – and tuck it into a baked potato and make it SO much more 

FRENCH DIP ROAST (CROCK POT)

FRENCH DIP ROAST (CROCK POT)

INGREDIENTS: 1 large onion, quartered and sliced 1 (3 lb) beef roast, fat trimmed 1/2 cup water 1 (1 ounce) package au jus mix 1/8 teaspoon seasoned pepper INSTRUCTIONS: Place onion in crock pot. Place meat on top of onion. In a small bowl, stir 

BLUEBERRY CREAM CHEESE MUFFINS

BLUEBERRY CREAM CHEESE MUFFINS

INGREDIENTS : 1/2 cup butter, softened 1 (3 ounce) cream cheese, softened 2 eggs, beaten 1 cup sugar 2 teaspoons vanilla 2 cups flour 1 1/2 teaspoons baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 1 1/4 cups blueberries 1/2 cup milk TOPPING 1/4 

FROZEN BERRIES, CAKE MIX AND SPRITE!

FROZEN BERRIES, CAKE MIX AND SPRITE!

Frozen berries Cake mix and sprite! Ingredients : Two 12-oz bags frozen mixed berries 1 box white cake mix (no pudding) 1 can of diet 7-up or sierra mist (clear soda) Instructions : Place frozen fruit in a 9×13 baking dish. Add dry cake mix 

BAKED GARLIC PARMESAN CHICKEN AND POTATOES

BAKED GARLIC PARMESAN CHICKEN AND POTATOES

INGREDIENTS : 6 bone-in chicken thighs (skin-on, optional) 1 pound baby Dutch potatoes, halved or quartered 3-4 cups baby spinach, chopped 4 tablespoons unsalted butter, divided 1 tablespoon Italian seasoning Kosher salt and freshly ground pepper, to taste Fresh parsley, optional Sauce: 1 cup low-sodium 

CABBAGE ROLL SOUP

CABBAGE ROLL SOUP

INGREDIENTS : 2 teaspoons olive oil salt and pepper to taste 1 pound ground beef I use 90% lean 1 onion finely diced 2 teaspoons minced garlic 4 cups coarsely chopped green cabbage 2 carrots peeled, quartered and sliced 4 cups beef broth 3 8